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Gasthaus & Gosebrauerei Bayerischer Bahnhof ABV: 4.5%Perhaps we should let Matthias Neidhart, the president of the beer importers B. United International, describe his companyâ€™s unpasteurized, bottle-conditioned gose: 'You have the banana-y esters from the yeast and lactic character from the bacteria and a dry, salty finish thatâ€™s not overpowering," he says. "Itâ€™s refreshing and highly complex." We second that.
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